MASTERCLASS WITH CHATTERBOX EXECUTIVE SOUS CHEF LIEW TIAN HEONG

*This class is conducted in English language.

Be among the few to learn how to make Lobster Laksa from the master himself at this hands-on cooking class.

Helming the Chatterbox kitchen is Executive Sous Chef Liew who has over 30 years of extensive experience in the culinary industry. With his mastery of local cuisine, he is a major force behind the recognition of Chatterbox’s Lobster Laksa, the legendary Mandarin Chicken Rice, and many more signature dishes. Join us in this exclusive, one-day-only masterclass on 23 August, from 2 to 4 pm!

Visit OUE Social Kitchen at Downtown Gallery or follow on Facebook to find out more!