Tag: Asian Cooking

Sichuan Cuisine Cooking Class

“Each dish its own, 100 flavors in 100 dishes(一菜一格, 百菜百味)” – Sichuanese Cooking has conquered our taste buds with its satisfying, addictive and unforgettable dishes. What really distinguishes Sichuanese Cookery is its mastery of the arts of flavors. The cooking class will provide demonstration and hands-on experience for you to learn how to make these…

Morsels – A Trendy Restaurant Specialising in Fermented Food

In Singapore’s popular dining area Dempsey, nests a nice single house restaurant surrounded by greenery. It is quaint and pretty as if it comes from the mystical world of Japanese author & film director, Hayao Miyazaki. The entrance leads into a comfortable spacious area and one’s imagination and expectations slowly expands into tonight’s restaurant story.…